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All aboard
Starters & lighter bites (gf bread available)
Yesterday’s Soup of the Day (vg)
£5.00
With a chunk of Lough’s multigrain bloomer
Wild haggis bon bons
£7.00
Clapshot puree and peppercorn sauce
Hot prawn cocktail
£9.00
A selection of fried prawns with Japanese mayo and bloody Mary ketchup
Thyme roasted cherry tomato & red onion
bruschetta (vg, gf bread available)
bruschetta (vg, gf bread available)
£9.00
With soft herb oil
The mainsail
Main courses
Please see the blackboard for today’s specials!
Beer battered North Sea haddock
(gf batter available)
(gf batter available)
£17.00
With ships chips, peas, lemon and tartar sauce
Half a haddock
£9.50
The Ship’s famous steak
and real ale pie
and real ale pie
£16.50
Served with ships chips and seasonal vegetables
Admirals pie
£18.00
Smoked haddock, salmon, cod and tiger prawns in flaky pastry with a creamy saffron velouté, buttered new potatoes and greens
Sizzling Chicken Fajitas
(gf tortillas available)
(gf tortillas available)
£17.00
In a smoky chipotle and lime sauce with salsa, chive crème fraîche, guacamole, crunchy coriander salad and soft flour tortillas
Ultimate mac ‘n’ cheese (v available)
£16.00
OK, so! Cajun fries topped with BBQ pulled pork then topped with creamy mac ‘n’ cheese, crispy onions and chives.
Upgrade your mac to dirty jalapeño mac
£2.00
Also available as plain jane mac ‘n’ cheese with fries and salad (v)
Wild mushroom & chestnut risotto (vg, gf)
£16.00
Finished with white truffle oil
Go overboard
Bar snacks & sides
Toasted sourdough flatbread
with garlic & parsley butter
with garlic & parsley butter
£5.00
Add emmental cheese
£1.00
Red hot wings with chive crème fraiche
£6.00
Dirty jalapeño mac ‘n’ cheese
£6.00
Deep fried salad, crispy kale, capers,
pickled red ginger and spring onions
pickled red ginger and spring onions
£5.00
Buttered greens
£5.00
Ships Chips
£5.00
Fries (gf)
£5.00
Waffle Fries
£5.00
Pimped chips or fries!
£6.00
Choose from Bacon dust, bloody Mary,
truffle & parmesan or java curry
truffle & parmesan or java curry
+ £1.00
Tiddlers
Kids menu
Crispy battered chicken chunks, fries & dip dip
£7.00
Fish fingers, fries and peas
£7.00
Mac ‘n’ cheese with garlic bread (v)
£7.00
Push the boat out
Desserts
Caramelised apple and custard tart
£8.00
Crushed Biscoff and salted caramel sauce
Gingerbread brûlée
£8.00
With gingerbread biscuits
Sticky toffee pudding
£3.00 a scoop
Topped with clotted cream
Giacopazzi’s artisanal gelato
£3.00 a scoop
Giacopazzi’s award winning ice cream
(v) vegetarian, (vg) vegan, (gf) gluten free, (n) contains nuts
All of The Ship’s dishes are prepared freshly to order. Please be advised that dishes prepared here may contain allergens. If you have any dietary requirements please inform your server and we shall do our best to accommodate you. A full list of allergens is available upon request.
We use GM soy oil in our fryer.
We use GM soy oil in our fryer.
Bramble
£8.00
A classic gin sour served over ice and topped with blackberry liqueur
French Martini
£8.00
Vodka, Chambord raspberry liqueur and smashed pineapple
Espresso Martini
£8.00
Vodka, Kahlua and shot of espresso shaken over ice with vanilla syrup
Upcycled Caucasian (white Russian)
£8.00
Black cow milk vodka and cream poured over ice and our own coffee and maple rum
Gin Fizz
£8.00
Royale Tanqueray Royale, lime juice, blackcurrant liqueur, topped with soda (egg white optional)
Sevilla Tanqueray Sevilla, lime juice. orange liqueur, topped with soda (egg white optional)
Golden Mojito
£8.00
Tanqueray Royale, lime juice, blackcurrant liqueur, topped with soda (egg white optional)
Prosecco Royale
£8.00
Enjoy a glass of prosecco but with a twist, just add a dash from our extensive range of liqueur gins
Salamander Street
£8.00
Our own take on the porn star martini with a Scottish slant. Boa passion fruit gin, passion fruit liqueur, fresh passion fruit puree and vanilla, topped with prosecco
Pancake
£4.00
Shot of hazelnut liqueur, sugar and lemon
White Wine
Sauvignon Blanc
£19.50
Montford estate, New Zealand - 75cl, 13.5%
This Sauvignon Blanc is made in a ripe and fleshy style. Stone fruit andMontford estate, New Zealand - 75cl, 13.5% tropical flavours are supported by underlying notes of citrus and blackcurrant.
White Rioja
£19.50
Primi Luis Gurpegui Muga, Spain - 75cl, 13%
Fresh with citrus and tropical fruit notes, with well-balanced acidity and a lovely long aftertaste.
Pinot Grigio
£19.50
Bellino, organic, Italy - 75cl , 12%
Fresh fruit aromas that merge ripe pears with citrus characters, also vibrant on the palate, yet balanced with a zesty acidity.
Chardonnay
£19.50
Counter point, Australia - 75cl, 12.5%
Rich and creamy with ripe tropical fruit flavours.
Pino Grigio
£4.50
Bear and Star - 187mm, 13%
Sparkling
Giorgio & Gianni Prosecco Extra Dry
£7.00
200ml, Italy, 10.5%
Giorgio & Gianni Prosecco Rosé
£7.00
200ml, Italy, 11%
Mionetto Prosecco DOC
Treviso Orange Label
Treviso Orange Label
£24.00
75cl, Italy, 11%
Creamy and persistent bubbles with delicious aromas of golden apple and fruity notes of acacia, honey and almonds.
Lanson Black Label Champagne
£60.00
75cl, France, 12.5%
A light and elegantly dry champagne with a fine mousse and a mild, fruity finish.
Red Wine
Merlot
£19.50
Bellino organic merlot, Italy - 75cl, 12%
Generous & full on the palate, offering a juicy acidity with the black fruit qualities of blackberry, black plum & black cherry.
Rioja
£19.50
Lagunilla Rioja Crianza, Spain - 75cl, 13.5%
High class Rioja with flavours of red fruits, spices & vanilla.
Tempranillo
£19.50
Sams island, Spain - 75cl, 13%
A smooth and easy drinking dry red wine, full of delicious ripe berry flavours.
Malbec
£19.50
Phebus, Argentina - 75cl, 14.5%
Lovely nose of black fruits and liquorice. Full bodied, bursting with spicy red and dark fruits.
Merlot
£4.50
Bear and Star - 187mm, 13.5%
Rosé
Bellino Organic Rosé
£19.50
Italy - 75cl, 11.5%
Some floral hints and a soft acidity leave a clean medium bodied finish.
White Zinfandel
£4.50
Bear and Star - 187mm, 10.5%